Samuel Guibert, of Mas de Daumas de Gassac, Languedoc, South of France on his firstÂ visit to Ballymaloe. Co-hosting for the evening, were well known Munster wine merchants, Gary Gubbins of Red Nose Wine, and Mike Kane of Curious Wines. Mike has done a great blog on the evening.
Helping Ballymaloe Sommeliers, Colm amd Samuel, highlight the event, are Darina and Rachel in the wine cellar at Ballymaloe, along with co-hosts for this great event, Gary Gubbins, Red Nose Wine, and Mike Kane, Curious Wines.
Â Samuel Guibert,Â Mas de Daumas Gassac, Languedoc, South of France
Friday 21st October 2011
Samuel GuibertÂ presented the story of this great Estate and a selection of his wines. Described by Gault & Millau as â€œa Lafite in the Languedocâ€, â€œthe only Grand Cru of the Midiâ€ by Hugh Johnson and â€œExceptionalâ€ by Robert Parker.