Bernard Georges, Georges Duboeuf, Beaujolais

The students had one of the most entertaining wine talks ever presented at the cookery school, with Bernard Georges, Export Director of Georges Duboeuf, Beaujolais.

Bernard gave a masterclass on the Beaujolais wine region, and introduced the students to a selection of wines from Georges Duboeuf.

Our thanks to Peter Corr, Febvre & Co Wine Merchants for organising this visit, pictured with Bernard Georges, and Darina Allen.

Bernard Georges, Darina Allen and Peter Corr