Samuel and Colm, sommeliers at Ballymaloe were delighted to recently catch up with some of thier French winemaking heroes, at a recent tasting of Le Caveau with Pascal Rossignol
Samuel, pictured below with Luc de Conti of Chateau Tour des Gendres, Bergerac
and with Bertrand Sourdais, of Domaine de Pallus, Chinon.
Colm with Pascal Verhaeghe of Chateau du Cedre, Cahors
Samuel with Luc de Conti and Pascal Verhaeghe