The inaugural international Literary Festival of Food and Wine took place at Ballymaloe House, Grainstore and Cookery School over the May Bank Holiday wekend, 3 – 6 May. A magical weekend was had, with many wine & drinks events, and here are a selection of photographs and some links to write-up on the weekend. We are already looking forward to 2014 Literary Festival!
In Association with John McDonnell, Wine Australia Ireland, Ballymaloe hosted a Riesling Revolution – a wine tatsing with three winemakers from great Riesling producing areas – Carl Ehrhard, Rheingau, Germany, Severine Schlumberger, Alsace, France and Tim Adams, Clare Valley, South Australia – and we had over 140 people turn up in Ballymaloe for this amazing Riesling tasting – Riesling Rocks! A video clip of the event can be viewed here and also see Billy Lyons blog here