» Samuel Guibert, Mas de Daumas Gassac, Languedoc

Samuel Guibert, Mas de Daumas Gassac, Languedoc


October 21, 2011 11:00 pm

Samuel Guibert, of Mas de Daumas de Gassac, Languedoc, South of France on his first visit to Ballymaloe. Co-hosting for the evening, were well known Munster wine merchants, Gary Gubbins of Red Nose Wine, and Mike Kane of Curious Wines. Mike has done a great blog on the evening.
Rachel and the wine bunch

Helping Ballymaloe Sommeliers, Colm amd Samuel, highlight the event, are Darina and Rachel in the wine cellar at Ballymaloe, along with co-hosts for this great event, Gary Gubbins, Red Nose Wine, and Mike Kane, Curious Wines.

Colm, Darina and MikeMike, Rachel and Darina

 

 

 

 

 

Mike and Darina

 Samuel Guibert,  Mas de Daumas Gassac, Languedoc, South of France
Friday 21st October 2011


Samuel Guibert  presented the story of this great Estate and a selection of his wines. Described by Gault & Millau as “a Lafite in the Languedoc”, “the only Grand Cru of the Midi” by Hugh Johnson and “Exceptional” by Robert Parker.

Organised in association with, and our thanks to Mike Kane of Curious Wines and Gary Gubbins of Red Nose Wines

 

 

 

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